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APRIL 2011 ISSUE: FOCUS ON URBAN AGRICULTURE |
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Enjoy the benefits of community gardening
There are several great spots in our community to give your green thumb a good workout:
If sharing in a community garden isn’t right for you, try starting your own little garden in the backyard or plant a small box outside your window. Or try a hanging tomato planter. Whatever you try, get a little dirt under your fingernails! Get your children involved, too – they will enjoy helping you out, and your whole family will love eating food you grew yourself. It’ll be fresher than anything at the grocery store. No matter what your interests are in urban agriculture, the Green Impact Zone can help. Contact Anwar Jones at 816-936-8805 for more information. You can also stop by our offices at 4600 Paseo Blvd. We’d love to see you this season. Why should you get involved in urban agriculture?Did you know the average American eats only one to two servings of vegetables per day — about five times below the recommended amount? The unique phytochemicals in veggies help promote good health. To maintain proper health, men should eat up to nine servings per day, while women are encouraged to have at least seven. • More servings, more benefitsEating fresh fruits and vegetables every day is one of the most important things you can do for your health. Research continues to show that many essential nutrients in fresh produce may protect you from cancer, high blood pressure, heart disease and Type 2 diabetes. These nutrients can also give you more energy, help reduce weight gain and may even reduce the effects of aging. The phytochemicals in fruits and vegetables have a profound effect on health maintenance and disease prevention. Yellow, orange, red, green and purple fruits and vegetables generally contain the most phytochemicals, so eat colorful foods to stay healthy. Cooking can decrease the beneficial qualities found in produce. If you want to cook your veggies, lightly sauté or steam them — keep them crispy and crunchy. Once veggies lose their crunch, they have also lost a lot of their nutritional value. • Growing inspires healthy eatingGardening not only provides you with fresh fruits and vegetables, it also encourages you to eat them. Once you are blessed with a bushel basket of tomatoes, you will have a newfound interest in finding recipes for tomatoes. What's more, picking fresh produce from your garden is a great way to get children to eat fruits and vegetables. It IS fun for them to pick their own lettuce, tomatoes, cucumbers and peppers — and then eat them. When you grow your own food, you know it’s fresh. Fruits and vegetables sold in grocery stores often come from California, Florida, Mexico or even farther away. Produce is usually picked before it ripens and spends days or weeks in transit — meaning the vitamins and nutrients have started vanishing by the time you get it. If you don’t want to grow your own fruits and vegetables, you can still eat healthier and save money by shopping at local farmers’ markets. When food is shipped across the country, the high cost of fuel is passed on to you in higher food prices. Locally grown food doesn’t have to be shipped long distances, saving you money. Using less gas also improves our air quality. • Stronger communitiesMany of our communities are plagued with vacant lots and unproductive land. Encouraging gardens can beautify our communities, and having vegetable and fruit gardens can provide residents with healthy food at low costs. Gardening with your neighbors helps build relationships, and by being outdoors and active in your community you can help discourage criminal behavior. Excess food from community gardens can be given away to residents and local charities. Wondering how you can get involved? The Green Impact Zone can provide you with opportunities to volunteer in your communities. We can also connect you with classes and training to help you learn more about gardening. Start your own container garden
More gardening resourcesFor more information about urban agriculture, contact your local university extension center, community gardening agencies or other Green Impact Zone partners: University of Missouri Extension Lincoln University Cooperative Extension Kansas City Community Gardens Green Impact Zone Bridging the Gap
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![]() Green Impact Zone of Missouri |
4600 Paseo, Kansas City, MO 64110 |